About Us

History

signVince's made it's debut in July of 1964 by a man who LOVED to eat great food of huge porportions, and figured the rest of the world would too. His name was, as you may have of guessed, Vince Frugoli. He and his wife, Pauline, the one who diserves all the credit, for it was all her cooking and recipies, opened the small, dark, heavily bricked building and started feeding all of West Sacramento. which has quadrupled in size since that hot summer day. as they tried to expand their profitable business by opening another Vince's on Folsom Blvd, and later a third in Elk Grove, the West Sacramento Restaurant was kept in the family and ran by Pauline's brother Michael Talani. Michael and his family ran Vince's thruought the mid 1970's all the way to December 2008 untill he himself was in his seventies. And in 2009 A new and yet another Italian family has taken ownership. Meet the Rossi's. A father (Peter) and son (Robert) duo that along with some exquisite cooking skills, also posses some amazing vocal talent. (that's peter you hear singing now!!!...Pretty good huh?) Us dego's love music, food, and wine, why not put it all in one place? So they did.

 

Weekly Lineup
  • Monday - With six huge flat screen HD televisions you can be sure to catch your team playing on Monday Night Football!
  • Tuesday -Pretty much the same as Monday, but we also offer "Any Way You Want It" take-out, that's speedy, when the tummy starts rumbling.
  • Wednesday -We're almost there!! Karaoke tomorrow!!!
  • Thursday -Bring on the 80's, or whatever else! We host Karaoke for all! So grab your friends, a couple shot's of courage and let the world hear your impersonation of Billy Joel, or whoever you THINK you sound like!!
  • Friday - It's Finally here!!!! TGIF! We're sure to offer at least three specials, Such as Prime Rib, Prawns, And maybe Cippino, or Lamb Chops Or BBQ Spare Ribs, Or Lobster Tail, OR Filet mignon with Risotto... and Home made Cheese Cake or Pecan Pie...And for sure that famous Clam Chowder with warm sourdough fresh out of the oven! OMG get me a napkin, I'm drooling over here! After dinner our ballroom transforms into the Havana Night Club. Come out and salsa your butt off!
  • Saturday - A mellow night for most, or for those who are just starting the weekend off late, Still a full menu, with again at least three nightly specials.